Ampelidae

The Integrity Take

The Meuli family, and more specifically Izzy (Isabella) are carrying on the initial vision of Frederic Brochet. His vision was to produce wines from a relatively unknown region of the Loire, Haut Poitou. The Pinot Noir and Sauvignon Blanc produced on this land are wonderfully pure and drinkable young. Where Izzy and the team at Ampelidae shine, is with their sparkling wines. The Armance B Blanc de Blancs and Rose shine are very reasonably priced compared to some of their peers.

One of the largest organic vineyards in the Loire at 51Ha
Established in 1995 by Frederick Brochet and now owned by the Meuli Family
Located in Marigny-Brizay in the Haut-Poitou, an area known for historical vineyards (dating back to the 850s ) and the limestone/clay soils

The Story

Our history

Ampelidae was established in 1995 in the Vienne region, with a half-hectare plot in the commune of Marigny-Brizay. Since then, it has grown to cover 65 hectares and produces certified organic wines.

Ampelidae is a family estate owned by the Meuli family. The estate is managed by Isabella Meuli and oenologist Gilles de Bollardière.

Their responsibility as guardians of the vineyard is to uphold ethics, use organic principles to nurture the land and care for the vines they can be proud of.

The cellars, among the most modern and sophisticated in France, are housed in huge chalk caves, dating back to the 11th century.

Our philosophy

Our aim is to reveal the forgotten terroirs of the Vienne region, with a determination to succeed thanks to the regularity and quality of the vintages, with minimal intervention.

Respect for the terroir

In the vineyard, observation is our strength, the better to understand our vines and accompany them through to harvesting, so as to harvest at the right maturity, with the greatest care to preserve the quality of the grapes produced.

Responsible, humane viticulture

On the estate, preventive methods are favored, such as disbudding to better aerate the vines and limit disease, and soil aeration. This responsible vision extends to social and human values of fair remuneration and benevolence, as well as a focus on local circuits to limit environmental impact.